GROUP MENUS

GROUP MENUS

All the group menus have the following desserts included.
Please select one of the following desserts.

MOUNT KERA
Fried banana in honey syrup, topped with cream and ice-cream.

KULFI
Condensed milk-parfait containing pistacho, almonds and
cashew nut, mildly flavored with cardamom.
MANGO LASSI


MENU FOR TWO   49,00 €

APPETIZER
Mixed vegetable soup.

PÄÄRUOKA – MAIN COURSE
Tandoori-grilled herb-yoghurt marinated chicken fillet
pieces in tomato-butter-cream sauce. (One portion)
Bhendako Masu (G, L)
Stewed lamb pieces in tomato-onion-curry sauce. (One portion)


MENU FOR THREE   74,00 €

APPETIZER
Prawn Soup (G)
Shrimps in medium spicy base.

MAIN COURSE
Bhendo Sag (G)
Stewed lamb pieces in slightly creamy spinach sauce.(One portion)
Kukhura Sekeko (G)
Tandoori-grilled herb-yoghurt marinated chicken
fillet pieces. (One portion)
Sabjee Korma (G)
Mixed vegetables stew consisting of cauliflower, capsicum,
green beans, sweet peas and mushrooms; and cottage cheese
and raisins in cream sauce. (One portion)


MENU FOR FOUR   98,00 €

APPETIZER

Kukhura Noodle Soup (G, L)
Small pieces of chicken fillet and noodles in slightly spicy base.

MAIN COURSE
Mount Special mix (Two portion plate) (G)
Herb and yoghurt marinated tandoori grilled chicken,
king prawns and cottage cheese in coconut-cashewtomato-butter-cream
sauce.
Piro Bhendo (Two portion plate) (G, L)
Stewed lamb pieces and capsicum in onion-garlictomato-chili
sauce.


All the group menus include Basmati rice, naan bread, and raita sauce.


Mild Medium spicy Very spicy


G= Gluten-free, L= Lactose-free